The coffee giant has just announced a global effort to eliminate single-use plastic straws
Hearty food, loved ones and an ice cold beer will make it a memorable one. By Michelle Varinata
The Peak Singapore's Gourmet & Travel magazine has announced its winners for the G Restaurant Awards 2018
A blender, a Breakfast Queen Tea set, a Sephora flower bar and a bottomless booze fest
Violet Bakery has been asked to create a cake which incorporates "the bright flavours of spring"
It involves 7,000 mini chocolate Oscars—and that's just the beginning
Count ang baos, not calories
From the most romantic to the downright decadent
Keeping to your health goals has never been easier. By Kimberly Ong
The Florence-based Osteria helmed by a Michelin-starred chef opens today
Thou shall toast to living life on the edge when the clock strikes 12
Can we stay from Christmas all through New Year's?
'Tis the season for mint, mocha, mudslides and more
Like Rihanna sang: "Cake, cake, cake, cake, cake, cake, cake"
From decadent feasts to dainty macarons, eat, drink and be merry
They may both be sparkling wines, but their subtle differences set them apart
Scotland a ‘wee’ bit too far away? Get your whisky fix at these bars in Singapore
Lewin Terrace sets to tantalise the taste buds with its limited time only Autumn menu
Now you can literally have breakfast at Tiffany's
Unlike most of us, chefs know how to whip up a remedy fast
We braved the queue to try out the famous cafe's signature offerings
Would you like some gold with your soft serve?
Putting the 'epic' in epicurean
Marie Antoinette would approve
Get your caffeine fix from the best home-grown roasters
The co-founder has revealed the coffee house's original name