Let’s face it. The first step to a good party is knowing how to make a killer cocktail. And the most important ingredient to making something tasty that will leave an impression on your guests? Alcohol, of course. Which is why we’re giving you a super easy crash course on how to make whisky cocktails using only the finest Chivas XV, a 15-year-old blended Scotch whisky with a selective finish in cognac casks resulting in a truly luxurious and velvety finish.
The following recipes are brought to you by Anna Mitchell, Scotch Whisky Ambassador for Pernod Ricard Singapore.
Related article: You Don’t Want To Miss This Exclusive Chivas XV Collaboration With Balmain