There was certainly no shortage of dazzling splendour on 15 October, when Tiffany & Co. debuted its 2015 Masterpieces collection, and in Singapore no less. Stars like Reese Witherspoon and the jewellery label’s own design director Francesca Amfitheatrof flew in to attend the event held—for one night only!—at the Capitol Theatre, the revamped local landmark that is quickly becoming the venue of choice for fabulous soirées such as this.

“Introducing the Masterpieces collection in Singapore emphasises Tiffany’s growing global presence, as well as give our guests an experience of grandeur,” says Marc Jacheet, group vice president of Tiffany & Co. Asia Pacific. “Part of that is acknowledging our own remarkable history and the glamour of our home in New York City, along with the energy of Singapore.”

Unique statement pieces were on display for guests to admire, while they indulged in bites whipped up by 3-Michelin star chef Bruno Menard and enjoyed performances from acapella Group Naturally 7 as well as winner of The Voice Season 5, Tessanne Chin. The crowning moment of the already spectacular night came when a dessert bar, crafted by seasoned pastry chef Janice Wong, was revealed, comprising a glittering skyline with edible “diamonds”, a fitting ode to Tiffany & Co.’s history of being the ultimate diamond purveyor.

Text by Tanya Anthony