They have spent much of the year carefully building their non-profit organisation, Archewell, and now the Sussexes are ready to announce the first fruits of their labor—building relief centers that will help feed people in disaster-stricken areas.
A spokesperson for Archewell confirms to BAZAAR.com that Prince Harry and Duchess Meghan have forged a philanthropic partnership with food relief charity World Central Kitchen to provide funding to construct four special Community Relief Centers around the world.
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The permanent structures will be activated as service kitchens during crises, such as natural disasters or health pandemics, but will also be equipped to provide continued support to local communities with food distribution, schooling, clinics, and safe spaces for families and children. The centers will be the first for World Central Kitchen, which has distributed 50 million meals in 17 countries since it was founded by celebrity chef and restauranteur José Andrés during Haiti’s devastating earthquake in 2010.
“The health of our communities depends on our ability to connect to our shared humanity,” the Duke and Duchess of Sussex said in an email statement shared with BAZAAR.com. “When we think about Chef Andrés and his incredible team at World Central Kitchen, we’re reminded that even during a year of unimaginable hardship, there are so many amazing people willing—and working tirelessly—to support each other. World Central Kitchen inspires us through compassion in action.”
Work is already currently underway on the non-profit’s first Community Relief Center, which is being build in the Commonwealth country of Dominica, which was hit hard by Hurricanes Irma and Maria in 2017, and has yet to recover from deep damage to homes, roads, and forests. Puerto Rico, where Chef Andrés launched a major food security response following Hurricane Maria, will be the second destination. The final two locations will be announced in 2021, with efforts being made by the Sussexes and Andrés “to engage additional partners to build more Community Relief Centers in regions around the world,” says a source.
Chef Andrés says in a statement, “We are more energized than ever to continue this vital work, and we’re proud that it will be hand in hand with Archewell Foundation and The Duke and Duchess of Sussex. I have come to know both of them well, and believe that their values are directly aligned with what we stand for at World Central Kitchen.”
Ending hunger and achieving universal food security is one of the biggest challenges the world faces today, with over 690 million people around the world currently undernourished, according to data shared by the UN Food and Agriculture Organization. Due to the effects of COVID-19, the number of malnourished children and level of food insecurity is expected to rise by more than 132 million due to pandemic-triggered recession and continued economic slowdowns.
While less covered by the mainstream media, desert locust outbreaks in a several African countries and Yemen has seen over 35 million people go hungry in the past year. In June, UN Secretary General António Guterres warned that the world is facing “a food crisis worse than any soon for at least 50 years” due to a lack of social protections for poor people who are unable to have basic nutrition within reach.
It’s crises such as these that have reinforced the urgent need for coordinated hunger relief efforts in communities everywhere—both immediately and for long-term support to strengthen food supply chains.
The Sussexes’ previous experiences in community recovery make Archewell the perfect fit for World Central Kitchen, who not only provide immediate hunger relief during national disasters but also use food to empower communities and strengthen local economies. Prince Harry has been involved in a number of relief efforts, including being on the ground in Nepal alongside Team Rubicon in 2015 to help locals after a devastating earthquake. And Meghan’s work with women from the Hubb Community Kitchen in the UK, which has continued to feed local communities in London since 2015 following the Grenfell Tower Fire tragedy.
“This year, I’ve seen many, many examples of neighbours supporting neighbours, of communities coming together to get through tough times,” says Chef Andrés. “At our root, we believe in one another, in doing what’s right for strangers as much as we do for our friends and family. World Central Kitchen and I, we see a world that’s full of dignity, empathy, and humanity. We believe in the healing power of food, and we like to say wherever there’s a fight so hungry people may eat, we will be there.”This content is created and maintained by a third party, and imported onto this page to help users provide their email addresses. You may be able to find more information about this and similar content at piano.io
This article originally appeared on Harper’s BAZAAR US.