The best thing about Christmas time? Using it as an excuse for, basically, everything. Binge eating? It’s Christmas. Having more than two, or three, or four slices of cake? Heck, it’s Christmas. Going on an impulse shopping spree of takeaway goodies because of the endless plethora of sweet treats and gourmet gift sets? It’s Christmas, for goodness sake. So here’s a list of dessert-perfect favourites we’ll be tucking into this glorious yuletide season.
Grand Hyatt Singapore’s Red Velvet Cake
Why: Besides its gleaming Christmas red shell? Its fluffy, chocolate-y red velvet sponge layered with rich, smooth cream cheese frosting, crowned by a medley of juicy berries.
How much: $68 for 1kg
Order at: singapore.grand.hyatt.com
Chalkfarm’s Durian Latte Cake
Why: For luscious durian custard sandwiched between two milk coffee sponge layers topped in freshly whipped cream and aromatic orange slivers
How much: $88 for 1kg
Order at: www.thechalkfarm.com
Once Upon A Table’s Christmas Hampers
Why: They have Christmas gourmet boxes named after Santa’s trusty reindeer, from Prancer, a $box of freshly baked cooks and spiced nuts to the ultimate, Santa’s Reindeer, a luxurious $250 hamper designed in partnership with local artist, Ivan Lee and companies a.muse projects and KISSSAKI, filled with gourmet treats like truffles, meringues, macarons, cookies, classic hot chocolate and so much more.
How much: $38-$250
Order at: www.onceuponatable.sg
We’ve been working like elves into the night, but we’re super excited to finally present to you our 2017 wishlist! We also have these amazing partners for our gift hampers this year – @amuseprojects @worktogether and @kissakisg ? So pre-order now! Full catalogue in the link on our bio ? — #christmas #gifting #hampers #holidaybakes #sgbakes #igsg #sgig #singaporeinsiders #webakefairytales
Ciel Patisserie’s Petit-Tart Box
Why: It is perfect for the sweet toothes who want it all! Think a delectable row of three-bite-sized tarts brimming with Chocolate Almond, Chocolate Salted Caramel, Mixed Berry, Passionfruit, Lemon Meringue and Apple Crumble flavours.
How much: $22.80 for a box of six; $35.80 for a box of 12
Order at: www.ciel.com.sg
?GIVEAWAY? Put your hands up if you want to receive a box of assorted petit-tarts (u.p. $22.80) for FREE! ?? To celebrate us turning five, we're giving away 5 of these delicious bébés to our Instagram followers (p.s. 5 members and 5 facebook followers will be chosen too!) ?? • To participate, simply: 1. Follow us on Instagram @cielpatisserie 2. Like this post ❤️ 3. Comment below and tag 3 friends • Giveaway closes 10th September 2017 8pm SGT.
Nesuto Patisserie’s Salted Dulcey Cramel Log Cake
Why: It’s the prettiest triple threat: Think layers of light chocolate mousse swirling around buttermilk chocolate sponge, piped with caramelised white chocolate and laced with crunchy dark chocolate pearls.
How much: $88
Order at: nesuto.oddle.me
The logcake that made everyone nods with satisfaction upon first bite – our Salted Dulcey Caramel log cake is a decadent 70% light chocolate mousse, filled with a ‘Fleur de sel’ caramelised white chocolate centre laden with crunchy dark chocolate pearls & buttermilk chocolate sponge ♥️✨ – Pre order our log cakes before 10 Dec’17 to enjoy our early bird savings! ?Buy 4 log cakes and get 20% off ?Buy 7 log cakes and get 30% off – Consolidate your orders with your family and friends to enjoy more savings! ? . To order, email firstname.lastname@example.org or DM us ♥️ . . . #nesuto #nesutopatisserie #dearnesuto #cake #cakecakecake #eeeeeats #patisserie #singapore #igsg #sgfood #sgfoodie #food #foodie #foodphotography #lifestyle #burpple #burpplesg #christmas #christmaslogcake #sgdessert #desserts #dessertporn #sgcake #onthetable #foodgasm #sgeats #eater #christmascake #logcake #nesutochristmas
Goodwood Park Hotel’s Mini Mousse-icles
How much: $16 for three
Order at: www.goodwoodparkhotel.com
Amiral Atelier’s Festive Fruit Cake
How much: Visit its website or Paragon outlet for more information
Order at: www.amiralatelier.com