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Welcome Easter Weekend Brunch At These 10 Restaurants In Singapore

Welcome Easter Weekend Brunch At These 10 Restaurants In Singapore

A brunch with the bunnies.

Photo: 123rf

Hot cross buns? Check. Painted eggs? Check. It could only be Easter. An excuse to hop your way to the buffet tables and forget all about your New Year’s diets resolutions, we’ve gathered the best spots for Easter dining in Singapore. Whether you’re looking for somewhere to ditch the kids and pig out, or leave them home entirely for an adults-only brunch, we know just the right vibe to fit your tribe.

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Indulge in a proper high tea affair in a contemporary garden setting with food from both the east and west, with savoury mains, delicious scones and dainty, moreish desserts.

Best for: Tea-loving girlfriends and moms — there are up to 22 artisanal tea selections spanning black, green, fruity, herbal, and oolong blends. 

Must-tries: Slow Roasted Baby Piglet with Truffle Honey and Paprika Salt, Milk-Fed Baby Lamb with Sweet Potato Mash.

Kid Specials: Bouncy castle, Easter egg hunt, face painting, Easter egg painting, magic show

Price: $108++ per person for high tea buffet; $54++ per person for children

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Bringing together the best of Chinese fine dining and Italian bistronomy, this whimsical food wonderland is a collaboration between the chefs of Luce by Davide, The Lobby Lounge, and Man Fu Yuan — resulting in 16 live stations.

Best for: Families with picky kids who love Italian and Chinese food, and can’t decide between both!

Must-tries: “The Hatter” Toffee-Nutella Chocolate Cake, “Poison Mushroom” Brandied Cherries Meringe Lollipop, “Carrot Pot” Yogurt Mousse and Orange Cake

Kid Specials: Bouncy castle, ball pit, Easter Egg Hunt, face painting, balloon sculpting

Price: From $178 per adult, $88 per child

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Here’s the boozy brunch you deserve, with an American-style brunch menu that includes Easter doughnuts and cupcakes. Their special collection of festive cocktails are served trolley-style so you’ll get to personalise each drink.

Best for: Yuppies who want a kid-free meal — the only noise you’ll hear is the sound of those smooth libations going down your throat.

Must-tries: Smoked Foie Gras Crispy Buttermilk Chicken Waffle, Hot Cross Buns with Whiskey Custard, Bourbon Dark Chocolate Fondue

Price: From $138

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This lush hideout in Singapore’s shopping belt has lowkey hits of elegance while remaining discreet — Shangri-La’s famous for hosting celebrity guests. With a buffet curated by a team of multi-national chefs, you know you’re in good hands. 

Best for: Wanderlust-fuelled couple friends who want to taste the world, with Middle Eastern, Indian, Western, Peranakan and Asian delights.

Must-tries: Poached Cocktail Prawn Salad with “Sakura Easter” Egg, Special Easter Egg Live Station with Shaved Truffle, Easter Fancy Egg with Caviar, Easter Eggs Wars, Carrot Patch Pot

Price: From $138 per adult, from $69 per child

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Enjoy a sky-high brunch 57 floors above ground while taking in the Singapore skyline. Here’s where Italian-American classics are given the Easter bunny treatment with free-flow Veuve Clicquot champagne to boot.

Best for: With a buzzy playlist and a party-going crowd, it’s ideal for big friend groups looking to make a racket.

Must-tries: New Zealand Rack of Lamb with Rosemary Salsa Verde, Traditional Linguine Cacio e Pepe, Hot Cross Buns.

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An epic brunch at an iconic setting – it could only be Fullerton. Bring the kids along for a French bistro experience that’s elevated up a thousand notches. Housed in an elegant setting that still retains casual ease, tuck into chef's specials made just for Easter.

Best for: Emily In Paris vibes, but the kid-friendly version. Instead of looking over the Seine, you’ll get panoramic views of Marina Bay.

Must-tries: Moroccan Spiced Roasted Gundagai Lamb Leg, Sous Vide Cage-free Eggs with Black Truffle, Sea Urchin and Oscietra Caviar

Kid Specials: Not only do they have an Easter bunny mascot, parents are in for a treat — there are special playrooms for Easter egg-painting and balloon-making sessions. Kids can join the garden Easter Egg Hunt, too.

Price: From $128 for adults, from $64 for child

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We love experimental fusion, especially when it marries two popular cuisines. Merging authentic French cuisine and refined local Chinese Singaporean favourites, expect an east-meets-west smorgasbord of flavours and techniques using seasonal local produce and organically-grown ingredients from the restaurant’s own herb garden.

Best for: Families and couples who love savoury desserts as much as they love their mains — enjoy croffles, Portuguese egg tarts, and more.

Must-tries: Pan-fried Foie Gras with Kumquat Marmalade, Coastal Lamb Rack with Chimichurri Sauce, Baked Lobster with Tarragon Béarnaise

Kid specials: Balloon sculpting, magic tricks

Price: From $138 for adults, from $69 for children

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With residential-style open kitchens, Estate at the Hilton is a must-visit for families that see a buffet as a dining destination in itself. This year’s escape features an Avocado Bar and homemade sausages grilled à la minute.

Best for: Cheese lovers, with 32 types of European cheese on hand. Dessert lovers will also appreciate over a dozen Easter-themed desserts that are great for the ‘gram.

Must-tries: Baileys Carrot Trifle, Nutmeg Madeleines

Kid specials: Easter egg scavenger hunt, balloon sculpting, egg painting, magicians

Price: From $188++ per adult

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If a foie gras live station isn’t enough to convince you to book a spot, what are you waiting for? Apart from the Easter specials, this Hawaiian-themed brunch features cocktails inspired by the holiday island and free-flow Telmont champagne to accompany your gastronomic journey.

Best for: Families looking for something out of the ordinary — it’s not everyday you get to enjoy a Tiki taste trip for Easter.

Must-tries: Rum and Raisin Hot Cross Buns, Devilled Eggs, Scotch Eggs

Kid specials: Easter egg hunt, bunny cookie decorating, bingo games

Price: From $178

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Have an Italian Easter at Monti, where quality produce from everyone’s favourite food destination comes together to form a lavish brunch by the bay you won’t forget. 

Best for: Lovers who want to relive their Italian trips with copious amounts of Parma ham, stracciatella, and more.

Must-tries: Slow Cooked Lamb Shoulder with Vin Cotto Jus, Affettati e Formaggi Tower with hams, cheeses, nuts, and fruits, and Ricotta and Chocolate Rum Cannoli.

Price: From $108 for adult, from $54 for kids

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