17 Best Cafes And Restaurants In Singapore For Brunch

Nothing beats a good brunch with your close friends and family at the end of a busy week. Fortunately for us, almost every neighbourhood in Singapore has a café that serves up an assortment of egg dishes, buttery pastries, English breakfast with all the fix-ins, and booze.

While most cafés are known for great coffee blends, some offer other beverages to satisfy the non-caffeine drinkers. From bottomless mimosas and artisanal coffee to delectable morsels, here are our favourite cafes and restaurants for brunch.

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1. Marymount Bakehouse

Singapore’s first sourdough-focused bakehouse started as a home-based kitchen in 2020, known for its intricately scored loaves and cult following. Today, Marymount Bakehouse is a cafe dedicated to pushing the limits of what sourdough can be. This isn’t your standard neighbourhood brunch spot, it’s your one-stop-all for tasty sourdough treats. 

The menu is a love letter to texture and tang, where you’ll find shakshouka bubbling with smoky nduja and roasted pepper purée, glossy baked eggs slipping into sourdough flatbread like it’s their second skin. The Monk’s Hog Yolk focaccia is chewy, dripping in bacon fat with hot honey and melt-in-your-mouth cheese. Hand-cut sourdough pasta stars in dishes like the Boatman’s Orecchiette with clams and tiger prawns, and the Drunken Chicken Pie is laced with Shaoxing wine, truffle crème and mushrooms under a buttery levain crust that flakes like we dream all pastry would.

Marymount Bakehouse is located at 421 Race Course Road, Singapore 218668. For more information, visit its website.

2. Lean & Rich

Tucked into a quiet spot at UE Square, Lean & Rich is a sleek little bakery run by a Korean baker formerly of Tartine in Seoul. True to its name, the menu is split between lean doughs, made with just flour, water, salt, and yeast; and the rich ones, enriched with butter, eggs, and sugar. It’s minimal, clean, and mouthwatering for all pastry and non-pastry lovers alike, with an open kitchen where you can watch the laminating happen. 

On the plate, things get even better. The Morning Platter sets the tone, with sourdough, soft-boiled egg, whipped butter, cheese, and sticky fig jam all coming together like a breakfast dream. Caponata & Burrata layers smoky eggplant relish and creamy cheese over a chewy sourdough base, finished with pine nuts for a crunch.

On the rich side, croissants are done with precision and flair; the pistachio one hides a nutty cream centre, while the ham and cheese is loaded without feeling greasy. Everything tastes intentional: flaky, fragrant, and just sweet (or savoury) enough to keep you coming back.

Lean & Rich is located at #01-14 UE Square, 81 Clemenceau Ave, Singapore 239917. For more information, visit its Instagram.

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3. Frankie & Fern’s

Perched atop Holland Road Shopping Centre, Frankie & Fern’s is a rooftop cafe that feels like your second home in a bustling town. It channels warmth into its space, with wooden furniture, fairy lights, and even a dollhouse for children. It’s relaxed, sun-drenched, and just the kind of spot you’ll want to linger at all morning. 

Its take on a big breakfast pairs creamy scrambled eggs with smoky pork fennel sausage, roasted portobello, rosemary-pickled tomatoes, thick-cut bacon and kale with crumbled feta on toasted sourdough. The Roasted Short Rib Toast serves a slice of sourdough with tender short ribs and slathered with Russian dressing, chimichurri, chilli-pickled cucumber and provolone. Even the sides have flair, like almond hummus with olives and sun-dried tomatoes, or crispy Brussels sprouts with jalapeño cream cheese. Every detail—from the food to the warm, airy interiors—makes this a place you keep returning to.

Frankie & Fern’s is located at #04-03 Holland Road Shopping Centre, 211 Holland Ave, Singapore 278967. For more information, visit its website. 

4. Pancake and Waffle Place

Tucked away in a discreet row of shops at Arab Street, Pancake And Waffle Place is the place to be if fluffy pancakes and crisp waffles are your thing. The muslim-owned restaurant is known for its spread of indulgent iterations of breakfast foods like pancakes, waffles and croissants.

Its specialty lies in its creative, unusual flavour combinations—one of which is its bestseller, the Lemak Duck Pancake, which features smoked duck perched atop a bed of pancakes and topped with lemak chilli padi sauce. For something less daunting, try the Pulled Beef Benedict Waffle, where braised beef short-ribs are served in a tomato brown sauce, topped with a poached egg. If you have a sweet tooth, try the sweet pancakes, namely, the Banana Caramel pancake. It’s layered with salted caramel cream, toasted walnuts, and bananas before it’s drizzled in even more caramel. Wash it all down with a cool soda-based mocktail.

Pancake and Waffle Place is located at 56 Kandahar Street, Singapore 198904. For more information, visit its website.

5. Brunch Club by The Halal Corner

Every hour is brunch hour at Brunch Club by The Halal Corner. The cafe is a halal brunch spot that doesn’t compromise on taste or aesthetic. Serving up brunch classics all day long, it’s mastered the art of good food and good vibes. Its Signature Chicken Cordon Bleu Benedict is a fan favourite for a reason: the chicken is crispy, the egg oozy and the combo tastes even better than it sounds. Another standout is the lighter but no less satisfying Smoked Salmon and Avocado Toast. It’s a brunch staple done right, with bright flavours on a colourful plate.

Brunch Club by The Halal Corner is located at 10 Jalan Pisang, Singapore 199077. For more information, visit its website.

6. Merci Marcel

With five outlets scattered throughout the island, Merci Marcel has cemented itself as the go-to spot for casual French fare. Its Orchard branch is by far the buzziest, and it’s easy to understand why. The space is nestled in the quieter corner of Palais Renaissance, where the vibe is very South of France, but in Singapore. 

If you’re in need of a midweek pick-me-up, the restaurant’s brunch menu—served from 8am to 4pm across all outlets—will hit the spot. Try the Marinated Crab Tartine, which pairs juicy crab chunks with avocado and mango on toasted sourdough, or the Beef Tenderloin Carpaccio, served chilled with shaved parmesan and arugula. 

Merci Marcel has five locations in Singapore. For more information, visit its website.

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7. The Providore

With shelves of artisanal pantry goods and a menu that brings a little slice of Melbourne to the heart of Singapore, The Providore is a grocer and a brunch spot in one. And judging by the steady stream of regulars, it’s clearly doing something right.

Popular items on the menu include the Smashed Avocado on Toast with feta and poached eggs, and the Spanish Baked Eggs that’ll make you want to mop it up with the last bite of sourdough. Craving something sweet? The ricotta pancakes are the way to go. Gluten-free bread is available upon request and there are vegetarian options to boot. And if you’re really in the mood to treat yourself, go for the free-flow wine buffet at its PLQ outlet—with two hours at $45.90++, or three at $59.90++.

The Providore has three locations in Singapore. For more information, visit its website.

8. King’s Cart Coffee

Brunch isn’t the same without some coffee—just ask Kings Cart Coffee. This roastery-cafe in Joo Chiat offers specialty brews and cheeky brunch plates. Case in point? Its Katong Laksa Fish and Chips that’s rich in flavour, packing some spice with a perfectly battered fried fish. For salad lovers, check out the smoked salmon caesar salad where Norwegian smoked salmon is tossed with baby romaine lettuce, a sous vide egg, feta and parmesan cheese with caesar dressing throughout.

Kings Cart Coffee Factory is located at #01-05, 328 Joo Chiat Road, Singapore 427585. For more information, visit its website.

9. Mosella

Set within the glassy confines of Pan Pacific Orchard, Mosella makes a strong case for dressing up for brunch. After all, its seasonal Brunch Voyage is no ordinary midday affair. It’s a rotating culinary experience that changes every quarter with the current July to September 2025 edition drawing inspiration from the sunny coasts of the Mediterranean, but with a chic French twist.

There’s a live oyster bar, a butcher’s charcuterie board, a quiche station, and carving counters stacked with wagyu beef and lamb. But it’s the hot Mediterranean plates that seal the deal: the Cabernet Sauvignon-braised beef cheek with orange and carrots is tender and deeply flavourful, while the chicken stew in Chardonnay with thyme and creamy mushroom veloute is a dish you’d want on a slow weekend afternoon. At $118++, this buffet may be a splurge, but it’s worth it.

Mosella is located at level 2, Pan Pacific Orchard, 10 Claymore Road, Singapore 229540. For more information, visit its website.

10. OverEasy

Looking for some American-style grub? Right by the bay at One Fullerton, Overeasy offers a playful take on the American diner, with booth seats and tiled floors, all with a waterfront view.

Its Ultimate Diner Breakfast lands big with eggs in any style, crispy bacon, chicken sausage, golden hashbrowns, fresh greens, and toasted sourdough all jostling for space on the plate. For those who like a sweet treat, the croffles come layered with mixed berries and melting scoops of vanilla bean ice cream. The Wagyu ciabatta sandwich, loaded with smoky beef, jalapeños and Gruyère, is messy in the best way, while its take on avocado toast is freshened up with feta, poached eggs and the option of smoked salmon. Whatever your choice may be, it’s hard to miss with anything from OverEasy.

OverEasy is located at #01-06 One Fullerton, 1 Fullerton Road, Singapore 049213. For more information, visit its website.

11. Beth

Beth feels like a friend’s kitchen, with warm lighting, comforting smells, and food made with the heart. Opened by ex-MasterChef Singapore contestant Amanda Chia and her partner Alex Ng, this Italian-European cafe on Casuarina Road sets the scene for a slow morning and easy conversation.

The food is just as inviting, guided by warmth and a love for simple Italian flavours. Polenta fritters come golden and crisp with thyme honey, while the pistachio and mortadella sandwich balances richness with bite. Pastas are full of flavour, like the pesto di cavolo nero or clam and tomato tossed with kaffir lime. The signature hotcakes, served with house jam, is made for long brunches. End on the mulberry olive oil cake or dark chocolate mousse, both simply, satisfying, and perfect for sharing. 

Beth is located at 134 Casuarina Road, Singapore 579522. For more information, visit its website.

12. Tolido’s Espresso Nook

Tolido’s Espresso Nook has been a Crawford Lane mainstay since 2013, serving up solid coffee and comfort food without the frills. Inspired by Melbourne café culture but proudly local at heart, it’s the kind of place where brunch is big, conversations are loud, and everyone is there for a good time, and not just an Instagram shot. 

The Smoked Bratwurst Rösti is a crowd favourite; golden, crisp, and served with a sunny side-up egg that’s more photogenic than it needs to be. The 462 Prawn Laksa Pasta brings the heat, heft, and juicy prawns, while the Pandan Pancakes with Gula Melaka sauce is soft, fragrant and just the right kind of sweet. It’s comfort food made for lazy mornings and long catch-ups, all in the heart of Lavender’s sleepy old-school charm.

Tolido’s Espresso Nook is located at #01-63, 462 Crawford Lane, Singapore 190462. For more information, visit its Instagram.

13. East Coast Commune

No more than a two-minute walk from the shore, East Coast Commune is the perfect stopover for cyclists, skaters and beachgoers. The menu consists of hearty breakfast items, healthy grain bowls, and sourdough waffles that pair harmoniously with their coffee and tea menu. A dish worth trying is the lemongrass pork banh mi: served with salad, lime aioli, arugula and mustard maple dressing, it’s a brunch plate that’s deceptively simple; packing complex flavours that somehow all work together. If dining in the restaurant isn’t for you, order a picnic box to go and head down to the beach.

East Coast Commune is located at #01-03, 1000 East Coast Park, Singapore 449876. For more information, visit its website.

14. SYIP

With a name like SYIP (pronounced as ‘sip’), this minimalist café sets high expectations when it comes to the drinks—and it does not disappoint. Crowd favourites include the white coffee, which consists of espresso, a little milk and a hefty dollop of the signature whipped cream; and the dirty matcha, which combines a shot of espresso with freshly brewed matcha and milk. The coffee beans are sourced from plantations in Brazil and roasted at Compound Coffee Co. in Singapore.

At its Farrer Park outlet, check out the Kani Crab Sando for a brunch of Japanese goodness as you dig into shokupan bread with kani crab mix, topped with mentaiko mayo, bonito flakes, and ikura. Alternatively, try the Wagyu Slider Egg Benedict: a wagyu beef patty is sandwiched in an English muffin, accompanied by smoked cheddar and poached eggs with a hollandaise sauce. If you’re heading to its outlet in Luzerne, order a plate of the signature smoked taramasalata with pita bread, featuring house-cured cod roe, ikura, red grapes, lemon, and scallion.

SYIP has two locations in Singapore. For more information and the full listing, visit its website.

15. Open Farm Community

The food we eat has a significant impact on the environment, and this restaurant is doing something about it. The chefs of Open Farm Community are dedicated to using locally sourced produce within Singapore and the Southeast Asia region as well as the produce that they farm in their own gardens, adjacent to the restaurant. Nothing ever goes to waste here—flowers, the skins of vegetables, seeds, and more are used in their spread.

Those bored of savoury brunch foods can rejoice: Open Farm Community’s weekend brunch menu has a section specially dedicated to sweet treats. Look no further than its Special Bread & Butter Pudding with hazelnut sorbet and raisin for something filling. Want something lighter? The restaurant’s delightful rendition of deconstructed tiramisu is worth checking out.

Open Farm Community is located at 130E Minden Road, Singapore 248819. For more information, visit its website.

Open Farm Community’s brunch menu is only available from 11am to 3.30pm on weekends.

16. Madame Fan

What’s better than dim sum for brunch? An all-you-can-eat dim sum buffet, that’s what. Madame Fan’s “Dimsum, Drink Sum” promises a “harmony of East meets West”, with dishes that reflect the sentiment and free-flowing champagne, wine, cocktail, and beer for two and a half hours. While $108 might seem steep for small dishes in bamboo baskets, Madame Fan elevates these Cantonese staples with contemporary shapes and ingredients such as black truffle, Kurobuta pork and Boston lobster that makes this meal worth the trip.

Some standout examples of fusion food on the menu include the chilli crab meat with crispy toast and Australian striploin served with Sarawak black pepper sauce. The former reimagines a local classic in a Western context, while the latter marries premium cuts with the earthy heat of Borneo’s prized pepper.

Madame Fan is located at The NCO Club, 32 Beach Road, S189764. For more information, visit its website.

Madame Fan’s Dimsum, Drinksum Brunch is only available from 11.30am to 3.00pm on weekends and public holidays.

17. Oaks Coffee Co.

Upper Thomson Road is no stranger to its fair share of new cafés and restaurants popping up every few months but Oaks Coffee Co. is a breath of fresh air. The café prides itself on its housemade pasta, bread and sauces, which are done from scratch by the kitchen staff. While the coffee is undoubtedly fantastic, the specialty drinks are too gorgeous to pass up.

For some nourishment to go with your coffee or specialty drink, choose from a big breakfast with a little bit of everything, eggs benedict, shakshouka, scrambled eggs croissant, pumpkin corn fritters, or hummus toast.

Oaks Coffee Co. is located at 223 Upper Thomson Road, Singapore 574355. For more information, visit its website.