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Delicious Gifts For The Foodies In Your Life This Christmas

Delicious Gifts For The Foodies In Your Life This Christmas

Gift these luxurious cookies and condiments from Violet Oon Singapore

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What's better than receiving a yummy food gift? If you are looking for something unique and special, and something with a little local flavour as gifts, the offerings from the kitchen of cooking doyenne Violet Oon will be perfect. From delicious homemade cookies to quality condiments, there's something you can find for that special someone who appreciates great food in your life.

Violet Oon Singapore cookies, condiments and pantry staples are available at ION Orchard, #03-22/#03-28/29, 2 Orchard Turn, Singapore 238801 and Jewel Changi Airport, #02-205/#02-206, 78 Airport Boulevard, Level 1, Singapore 819666. Visit violetoon.com

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Cashew Nut Cookies coat ground, toasted cashew nuts with a layer of buttery aroma for added fragrance and texture.
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Cashew Nut Cookies, $18 (120g), $32 (240g), Violet Oon Singapore

Violet Oon's Chilli Sauce is made with red hot chilli peppers and freshly squeezed lime juice. It's best enjoyed with grilled meats, rice or noodle dishes and everyday stir-fries.
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Chilli Sauce, $15, Violet Oon Singapore

This fiery, fragrant chilli relish is made with roughly chopped chilli and spicy garlic in chilli oil. The condiment is best served on top of fried chicken and seafood, and is also an ideal accompaniment to rice or noodle dishes.
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Goreng Chilli, $17, Violet Oon Singapore

Marrying the luscious gula Melaka, a delicious coconut palm sugar, with the fragrance and flavour from toasted coconut, these Gula Melaka Coconut Crunch Cookies are irresistible!
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Gula Melaka Coconut Crunch Cookies, $18 (120g), $32 (240g), Violet Oon Singapore

Known for its luscious, creamy texture, Kaya Jam is made with a time-honoured Nyonya recipe featuring fresh pandan leaves, coconut milk, and eggs. Spread it on freshly-toasted bread for a delicious treat.
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Kaya, $13.50, Violet Oon Singapore

These Peanut Cookies are beloved for their distinctively creamy, melt-in-your-mouth texture that also carries a fragrant nutty flavour.
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Peanut Cookies, $18 (120g), $32 (240g), Violet Oon Singapore

Hand-formed and made fresh daily, the Pineapple Tarts from Violet Oon feature a buttery, Portuguese-inspired pastry with a Peranakan-style pineapple jam made from fresh pineapple slow-cooked with cinnamon for a mix of sweet and savoury.
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Pineapple Tarts, $28, Violet Oon Singapore

Head down to Violet Oon Singapore’s retail spaces at ION Orchard and Jewel Changi to immerse yourself in a gastronomic journey that you can now bring home and share with your loved ones.
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Violet Oon Singapore’s retail space at ION Orchard

This spicy, chunky chilli relish is flavoured with garlic, shallots and belacan, a fermented shrimp paste. It's the perfect accompaniment to rice and noodles, grilled meat and seafood or served with vegetable sticks as a snack.
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Sambal Bajak, $19, Violet Oon Singapore

Violet Oon's premium Soya Sauce is naturally brewed and made with the highest quality, non-GMO soybeans. Enjoy it as a dipping sauce or pair it with steamed fish, congee, stir-fries and stews.
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Soya Sauce, $15, Violet Oon Singapore

Made up of a crunchy ginger base complimented by the heady scent of cinnamon and sweet aroma of brown sugar, these Spice Island Ginger Cookies are the perfect taste of Christmas.
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Spice Island Ginger Cookies, $18 (120g), $32 (240g), Violet Oon Singapore

Known as a popular Indian snack for their rich and addictive texture, these Sugee Cookies are traditionally made with melted butter and ground almonds.
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Sugee Cookies, $18 (120g), $32 (240g), Violet Oon Singapore

A traditional Eurasian dessert of semolina and ground almonds laced with brandy, these Sugee Financiers are perfect for gifting. Each box contains ten pieces garnished with assorted toppings, including toasted almond slivers, almond and cranberries, chopped pistachio and dried apricot.
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Sugee Financiers, $28, Violet Oon Singapore

Delight in this set of three Violet Oon Singapore jams: Guava Jam, Calamansi Marmalade and Pineapple Jam. They will provide a tangy and sweet complement to any treats like scones or toast.
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Tropical Jams, $35, Violet Oon Singapore

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